
Located right in the middle of Cleveland's restaurant district (and just down from the Indian's stadium) sits a great little Mexican grill and tequila bar. Celebrity chef Aaron Sanchez was originally brought in to help inspire the menu. They have since changed the menu, but kept some of the original dishes. The tequila selection was vast and gave you the options for flights or just ordering some very very very nice aged tequila. I started with a simple Chile con queso with chips. The queso didn't stay creamy for long, but the flavors provided that pop of spice with every bite. I ordered the Enchilada Tinga Poblano with slow roasted carnitas wrapped in corn tortillas. They were topped with a spicy chipotle sauce, enchilada sauce, a house blend of cheese, and garnished with crema fresca, chives and cotija cheese. For me, they were a bit dry, but the flavors were good. Prices were very reasonable and staff inviting. If you want some mexican food in a relaxing setting, definately give this a try.
Zocalo